Chinese cuisine is known for its diversity, with each region of China having its unique dishes and flavors. Whether you’re a foodie looking to expand your palate or a traveler looking to try something new, there are plenty of dishes you can order from Chinese food delivery Dubai.

Peking duck:

One of the most popular Chinese dishes is the Peking duck. Originating from Beijing, this dish is made by roasting a whole duck until the skin is crispy and the meat is tender. The duck is then served with thin pancakes, scallions, and a sweet bean sauce for wrapping.

Kung Pao Chicken:

Another popular Chinese dish is Kung Pao Chicken. This spicy Szechuan dish is made with diced chicken, peanuts, vegetables, and chili peppers in a savory sauce. The dish is named after Ding Baozhen, a Qing Dynasty official, who is said to have created the dish.

Cantonese-style steamed fish:

For seafood lovers, there’s nothing quite like Cantonese-style steamed fish. This dish is made by steaming a whole fish with ginger, scallions, and soy sauce. The fish is then served with a light and flavorful broth, making it a healthy and delicious option.

Lanzhou beef noodle soup:

If you’re looking for something a bit heartier, try a bowl of hearty Lanzhou beef noodle soup. Originating from the Gansu province, this dish is made with hand-pulled noodles, beef, and a variety of vegetables in a flavorful broth.

Mapo Tofu:

For vegetarians, there’s the delicious Mapo Tofu. This Szechuan dish is made with tofu, ground meat, and a spicy bean sauce. It’s a great option for those who are looking for a meatless dish with a bit of a kick.

Tangyuan:

For something sweet, try the traditional Chinese dessert, tangyuan. These glutinous rice balls are filled with sweet fillings such as black sesame, red bean paste or peanut butter and are often served in sweet ginger or sugar syrup.

These are just a few of the many unique Chinese dishes that are worth discovering. Each dish has its history and cultural significance, making them a delicious meal and a window into Chinese culture. When exploring Chinese cuisine, it’s important to remember that Chinese food is much more diverse than just Kung Pao chicken or fried rice. Each region in China has unique dishes and flavors, and it’s worth trying them all to understand the depth and breadth of Chinese cuisine.